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Dining

Seasonal Specials at Texas de Brazil

Date: Thursday, April 4 - Thursday, April 25

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See what Texas de Brazil has cooking!  Explore NEW Seasonal Specials, available for a limited time. 

Alcatra Top  SirLoin

Masterfully grilled over an open flame with just the right touch of salt, it’s a flavorful experience that’s too good to pass up.

Moqueca de Peixe

A luxurious stew made with tender whitefish, enveloped in a rich sauce of coconut milk, and infused with an aromatic mix of herbs and spices.

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*Available during dinner hours only.

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