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Lazy Dog: Spring Menu Tasting Event

Date: Wednesday, April 3 - Tuesday, April 30

Spring into flavor with the Lazy Dog Restaurant & Bar exclusive Spring Menu Tasting Event from April 3 – 30, 2024! Starting at $35 per person, discover a curated selection of their newest spring additions and house favorites, all thoughtfully crafted to capture the essence of the season. Reserve Now

Menu 

Starters (Pick One)

NEW Spicy Tuna Crispy Rice 

sashimi grade tuna poke tossed with spicy garlic crunch atop crispy sushi rice + guacamole, drizzled with housemade umami sauce, topped with fresh jalapeno and furikake

NEW Firecraker Shrimp

wok-fired shrimp, tossed with ginger, garlic, and our housemade spicy firecracker sauce, served over crispy rice paper, topped with green onions

FAVORITE Brussels Sprouts 

lemon, garlic, butter, capers, crispy croutons, romano cheese

Entrees (Pick One)

NEW Green Goddess Salad

crispy cypress grove goat cheese, spring peas, ruby red grapefruit, pickled red onions, pumpkin seeds, crushed croutons and housemade green goddess dressing on a bed of field greens

NEW Hot Honey Chicken + Waffle Salad

hand-breaded chopped buttermilk fried chicken + waffle croutons drizzled with hot honey sauce, on mixed greens with slaw, charred corn, tomatoes, jack + cheddar, avocado, chipotle ranch on the side  

FAVORITE Cuban Sandwich

layers of shaved hickory-smoked beeler’s ham, slow-cooked pork shoulder, swiss cheese, pickles + their Liquid Blanket® IPA mustard melted between sliced sourdough

Dessert (Pick One)

NEW Confetti Cake

a big slice of housemade three-layer cake with buttercream frosting and rainbow sprinkles, served with vanilla bean ice cream

FAVORITE Banana Pudding

banana cream pudding, old school nilla wafers, sliced banana, whipped cream

Add on an Event Drink (Starting at $5)

SEASONAL Tequila Honey Squeeze

casamigos reposado tequila, honey, lemon juice, bitters served in a honey bear bottle to squeeze over ice + served with a lemon peel garnish

Lightning Jack Light Lager

light-bodied, refreshing, crisp and goes down oh so smooth. Brewed by Melvin Brewing, Alpine, Wyoming (abv 4.2%)

Backhouse Merlot or Chardonnay 

house wine from the serene vineyards located in the Central Coast region of California 

*Spring Menu Tasting Event 04/03 – 04/30/2024. No event payment required. Taxes will be calculated and gratuity can be added at check out. Final price varies by location. 21+ to order event drink. Reservations changes can be made by calling the restaurant. 

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